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1
Ingredients: shrimps (washed), tomatoes (washed and cut), eggs (beaten into bowls) -
2
Add appropriate amount of cooking wine to the cleaned shrimps, mix well, and set aside. -
3
Beat the eggs into egg liquid and set aside. -
4
Heat oil in a pan, add chopped tomatoes and stir-fry. -
5
Next, add an appropriate amount of water and bring to a boil. -
6
Then, add the shrimps and add an appropriate amount of salt. -
7
Season and bring to a boil. -
8
Finally, pour in the egg liquid and mix well, and it’s ready.