How to stuff mushrooms with meat (steamed vegetables)
1.Remove stems and wash mushrooms
2.< /span>Poke a few small holes in the mushrooms
3. Add oyster sauce to the minced meat , salt, sugar, cooking wine, light soy sauce and stir
4.Add a little water and stir well
5.Add appropriate amount of starch and mix well p>
6.Add chopped green onion and carrots
7. Spread a little dry starch on the surface of the mushrooms
- < img alt="(Steamed vegetables) Illustration of how to stuff mushrooms and meat 8" src="https://s4.cdn.jiaonizuocai.com/caipu/201903/1419/141945024245.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
8.Put the minced meat into a ball and put it on the mushrooms
9. Steam for about 15 minutes
10.Pour the steamed soup into the pot and add a little water starch to thicken it
11.Pour the stuffed meat in turn
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