How to make beer chicken wings

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  1. Prepare the ingredients.

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  2.Clean the chicken wings and make some slits diagonally on both sides to facilitate flavoring.

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  3.Add a little salt and Light soy sauce, mix well and marinate for ten minutes.

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  4.Put chicken wings and ginger slices into a non-stick pan and fry until both sides of the chicken wings are golden brown.

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  5.Add red bean curd and stir-fry evenly.

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  6.Add beer and simmer until the soup thickens.

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  7. Finished product picture