How to make pickled pepper and cucumber

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  1

  Main and auxiliary ingredients: cucumber, carrot, pickled pepper

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  2

  Wash the cucumbers and carrots and cut them into strips.

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  3

  Put it in a basin, add appropriate amount of salt, and marinate for 30 minutes.

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  4

  Pickle until the cucumbers collapse.Just kill the water.

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  5

  Drain excess water and add appropriate amount of sugar, pickled peppers and pickled pepper juice. Brew for more than 2 hours.

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  6

  Plate and serve.

Tips

1. It can be placed in the refrigerator for refrigeration and brewing.
2. It is not easy to store for a long time and should be refrigerated for about 2-3 days.