-
1
Wash the ice cream radish. -
2
Threading. -
3
Put salt. -
4
Mix well and marinate. -
5
Shred carrots. -
6
Shred the white radish. -
7
Put fresh shrimps into the pot in cold water. -
8
Cooked. -
9
Remove from cold water and remove the shells. -
10
Put shredded radish in the pot. -
11
Boil the pot for 2 minutes. -
12
Take it out and put it into the ice cream shredded radish. -
13
Add coriander. -
14
Mix well. -
15
Put on a plate and top with fresh shrimps.