Ingredients collection. Slices/pieces of loofah. Slice the beef into strips, add shredded ginger, millet pepper, 1 teaspoon light soy sauce, and 1 teaspoon cooking wine, mix well and marinate for a while.
Place loofah on the bottom of the plate, sprinkle evenly with a little salt, and finally Place marinated beef on top. Steam for 12 minutes.
Okay. Enjoy~
