How to make fruit meslin with bacon and egg rolls

• 

  1

  To make fruit meslin: choose seasonal fruits, peel and cut into small pieces, pour in yogurt, and sprinkle oatmeal on top;

• 

  2

  Cut the bacon into small dices, beat the eggs, rub the cheese into the eggs, pour a little oil into the pan, fry the bacon until golden brown, pour in the egg liquid and stir evenly ;

• 

  3

  Add base oil to the pot, pour in the egg liquid, roll it into a roll while it is heating, pair it with whole wheat bread, and top it with tomato sauce. This is a set that children love most. The fruit maislin with bacon cheese egg roll is ready.

Tips

Don't cut the egg roll for too long, otherwise it will be burnt. The egg can be rolled when it is semi-solidified.