How to make cabbage with meat sauce
1.Picture of the finished product
2.Cut the minced beef
3. Cut garlic sprouts and dried chili peppers into sections, dice the ginger, and slice the garlic.
4. Wash and tear the cabbage into pieces.
5.Hot oil and saute ginger, garlic and dried chili until fragrant.
6. Add minced meat and stir-fry.
7.Add cooking wine and bean paste and stir-fry until fragrant
8.Add garlic sprouts and cabbage and turn them over Stir-fry.
9. Add vinegar and light soy sauce after frying until soft.
< li id="make10" class="list2" >11.Finally add water starch to thicken it.
12.Collect the juice
13.< /span>It’s really delicious, try it!
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10.Put salt, Season with sugar.