How to make Spicy Sesame Sauce Noodles and Lotus Roots

★ Posted on 11-07,2024

  • Steps to make spicy and juicy sesame lotus root: 1< /p>

    1

    About thirty dried lotus roots are enough for a dish, and they will swell once soaked.

  • Juice-sucking fragrance Steps to make Spicy Sesame Noodles and Lotus Roots: 2

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    Rinse the lotus roots, put them into a large bowl, and soak them in warm water, using a little more water. ❗❗❗Remember not to use boiling water

  • Steps to make juice-absorbing spicy sesame sauce lotus roots: 3< /p>

    3

    After soaking for more than 40 minutes, it will taste soft when pinched. Squeeze out the water from the soaked lotus roots and put them into a large bowl.

  • Steps to make spicy and spicy sesame sauce lotus roots: 4< /p>

    4

    Cut the blanched spinach into sections, put them in a bowl, and replaceYou can shred cucumber, radish, bamboo shoots or any other vegetables you like. Cut the coriander into sections and put them in a bowl.

  • Steps to make juice-absorbing spicy sesame sauce lotus roots: 5< /p>

    5

    Pound garlic into minced garlic. The garlic is delicious.

  • Steps to make spicy and spicy sesame sauce lotus roots: 6< /p>

    6

    Add chili powder and splash with hot oil.

  • Juice-sucking fragrance Steps to make Spicy Sesame Noodles and Lotus Roots: 7

    7

    Add diluted sesame paste, light soy sauce, salt, oyster sauce, vinegar, sugar, and chicken essence, and mix well.

  • Steps to make spicy and juicy sesame lotus root: 8< /p>

    8

    Pour the sauce overAdd the lotus root noodles, mix well, and serve on a plate.

  • Juice-sucking fragrance Steps to make Spicy Sesame Noodles and Lotus Roots: 9

    9

    The lotus root is soaked up with sauce and bursts with juice in one bite. It is really enjoyable.

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