How to make homemade breakfast burgers

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  1

  First make the ingredients for the egg pancake: cut green peppers, mushrooms, carrots, and bacon into small cubes, mix them with the egg liquid, and add an appropriate amount of salt

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  2

  Heat a non-stick pan, pour in an appropriate amount of oil, then use a spoon to scoop out a little mixed egg liquid and place it in the center of the pan, trying to keep it as round as the size of a meal bag

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  3

  After setting, turn over and continue frying until both sides are slightly browned

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  4

  Wash the lettuce and cut it to about the same size or length as the meal bag

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  5

  Separate the meal bag in the middle, you can cut it into two pieces or connect them a little bit like a big mouth

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  6

  Add the fried egg pancake and washed lettuce into the big mouth. Finally, add whatever sauce you like, such as ketchup, salad dressing, black pepper, etc.

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  7

  Put it in a bag, doesn’t it look very good? Haha????

Tips

The ingredients in this egg pancake can be found at home. In fact, you can add almost anything, and just a little bit is enough. Just dice it and stir it with the eggs before frying.