How to make homemade salt and pepper peanuts in the microwave
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1. Boil a pot of water. After the water boils, pour in the peanut blanching water. After the water boils, drain it. This is the key to peanut crunch.
2. Drain and add salt, sugar, pepper and salt while hot. Mix well according to personal taste. Marinate for more than ten minutes.
3. Flatten it and put it in the microwave Heat on high for 4 minutes. My microwave oven is 1100w.
4.After 4 minutes, change the peanuts on the outside to the middle. Because the microwave heats up quickly, if you don't change it, the middle will burn first. Turn for another 4 minutes. After that, start the home time one minute at a time. When it is a little brown, you can take it out of the pan.
5.Peanuts must be cooled first so that they will be crispy.