How to grill sausages - Chinese cuisine

1
Honey sausage is ready.
2
Make a bevel on both sides and set aside.
3
Put oil paper in the air fryer.
4
Bake at 200℃ for 8 minutes.
5
Colored on one side, the fragrance is fragrant.
6
Turn over and continue grilling on the other side.
7
Bake at 180℃ for 6 minutes.
8
The plump sausages are ready to be plated.
9
Sprinkle in chili powder and cumin powder, and you can mix it with any sauce you like.
10
Picture of the finished product.

Air fryers have different temperaments, so you can check the space to avoid burning them!