-
1
Wash the papaya. -
2
Cut the egg into pieces. -
3
Remove seeds. -
4
Dig out the fruit balls. -
5
Fruit balls are reserved. -
6
Boil the milk to about 45 degrees. -
7
Put in yogurt, baking powder and sugar. -
8
Stir evenly. -
9
Close the lid and place it in the yogurt machine. -
10
Replace the outer cover. -
11
Power on. -
12
Yogurt is ready in 8 hours. -
13
Take dried yogurt. -
14
Put the yogurt, fruit balls and dried yogurt into the dug papaya. -
15
Finished product.