How to make three fresh stuffing

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  1.Finished product picture.

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  2. Wash and chop the leeks, chop the green onions, remove the shells and heads of the prawns, and remove the shrimp threads Cut into small pieces and beat the eggs.

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  3. Heat the oil in the pan, add the eggs and fry until cooked, mash with a spatula and serve.

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  4. Pour the chopped leeks into the pot, stir-fry and serve.

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  5.Put the chopped leeks, eggs, and shrimp into a clean basin

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  6.Add salt, chicken essence, ginger powder and pepper and mix well. "Illustration of how to make three fresh stuffing 7" src="https://s4.cdn.jiaonizuocai.com/caipu/201902/1611/161128423156.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

  7.Pour in appropriate amount of light soy sauce, sesame oil, and a little vegetable oil and mix well.

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  8.Three fresh dumpling fillings Complete.