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1
Prepare all the ingredients. -
2
Add a little water and salt to the pot, bring to a boil, and cut the mushrooms into the pot. -
3
At the same time, put the picked snow peas and carrots into the pot and lightly blanch them for one and a half minutes. -
4
Prepare half a strip of bacon and roll three types of seasonal vegetables in it. -
5
Roll it up and place it on the baking sheet. -
6
Sprinkle appropriate amount of black pepper. -
7
Bake in the oven at 230 degrees for ten minutes.
Tips
The baking time and temperature are adjusted according to actual conditions.
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