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1
Preparation: cucumber, fresh shrimp, soaked fungus, and yuba. -
2
Minced garlic, soaked spicy millet, lemon slices (remove seeds). -
3
Pat the cucumber and cut into sections with a knife for later use. -
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4
For a large bowl of noodles, first prepare the sauce: minced garlic, spicy millet, lemon slices, soy sauce, oyster sauce, sugar, sesame oil, stir well (no need to add balsamic vinegar if you have lemon slices) . -
5
Boil the water in the electric pot, add the fungus and yuba and cook for about 3-5 minutes. -
6
Take out and drain. -
7
Add the shrimp and blanch until cooked. -
8
Remove the shrimp shells. -
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9
Put the fungus, yuba, cucumber and shrimp into a large bowl of noodles with the prepared sauce. -
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10
Stir evenly and enjoy, freshly cooked and ready to eat. -
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11
Plate it, it’s a very refreshing mixed vegetable, isn’t it very appetizing? -
12
Picture of the finished product. -
13
Picture of the finished product.