How to make minced abalone and steamed vermicelli
- < img alt="Illustration of how to make minced abalone and steamed vermicelli 1" src="https://s4.cdn.jiaonizuocai.com/caipu/201901/2719/271943434768.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
1.Pre-soak vermicelli for 20 minutes
2. Mince the garlic, Mince the ginger and shred the green onions and set aside
3. Add ginger foam to the soaked vermicelli. Minced garlic, steamed fish soy sauce and appropriate amount of salt, and stir evenly
4.Cut the baby cabbage Segment, wash the abalone, blanch it and cut into grids
5. Place the vermicelli on the bottom and arrange it on a plate, steam it for 15 minutes
6. After steaming, pour hot oil over it until it makes a squeaking sound