How to make cold folded ear roots

★ Posted on 11-17,2024

  • Cold Salad Discount Steps of how to do ear root: 1

    1

    Main ingredients.

  • Cold Discount How to do ear root: 2

    2

    Pinch off the hard part of the ear root, scrape off the roots, wash them clean, break them into one or two inch long sections, soak them in water for 10 minutes, and add 1 teaspoon of salt to the water.

  • Cold Mix Steps of how to do ear root: 3

    3

    Wash and chop the ginger and garlic, and cut the shallots and millet pepper into rings.

  • CoolHow to make folded ear roots: 4

    4

    Season the sauce first. Place ginger, garlic and millet pepper in a small bowl and add 2 tablespoons of soy sauce.

  • Cold Salad Discount How to do ear root: 5

    5

    Add 1 tablespoon sesame oil.

  • Cold Discount Steps of how to do ear root: 6

    6

    Add another half tablespoon of vine pepper oil. Mix well and microwave on high heat for 1 minute.

  • Cold Salad Discount How to do ear root: 7

    7

    Boil a pot of water. After the water boils, pour in the root of the ear and cook for a minute or two.

  • Steps of making cold folded ear root: 8

    8

    Pick up the blanched ear root and drain it. Add 2 tablespoons rice vinegar.

  • Cold Salad Discount How to make ear root: 9

    9

    Sprinkle with chopped green onion, pour in the sauce prepared previously, and mix well.

Tips

1. Some people like to eat the roots soaked in salt water directly and eat them cold. For the sake of health and hygiene, it is recommended to blanch the roots.
2. The seasoning can be adjusted according to your own preferences. Someone in my family has a cough. In order to reduce the irritation of raw garlic and soy sauce, I simmered the sauce in the microwave on high heat for a minute, so that the taste of ginger and garlic would be stronger. If you don’t have a microwave, you can heat a little oil in a pan and pour it on the ginger and garlic.

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