How to make shredded cabbage in vinegar

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  1.Vinegar shredded cabbage Picture of the finished product.

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  2.Wash the cabbage and drain it, place it on the cutting board and cut it crosswise.

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  3. Then cut it lengthwise along the grain of the vegetable.

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  4.After cutting, place on a plate and set aside.

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  5. Chop the onion, ginger and garlic into mince and set aside.

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  6. Heat the oil in the pan.

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  7. Heat the oil to 50% and add the onion and ginger to the pan.

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  8. Add shredded cabbage, stir-fry and add salt.

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  9.Add allspice powder.

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  10. Stir well and add white vinegar.

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  11.Add MSG when stir-fried.

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  12.Add minced garlic and stir-fry evenly.

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  13. Take out the pot and put it on a plate.

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  14.Sprinkle with coriander, and the vinegar-coated cabbage shreds are completed.