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1
Add hydrated lime to 200ml of cold boiled water, mix thoroughly and let it sit for clarification. -
2
Pour the ice powder seeds into the gauze and tie the mouth tightly. -
3
Prepare 1000ml of cold boiled water, put the ice powder seed bag into water and rub it for 2 minutes, then take it out and squeeze it, then put it into the water, take it out and squeeze it, and repeat the operation until the ice powder is completely absorbed. The seed slurry is extruded. -
4
Scoop out the clarified lime water. -
5
Pour about 10ml into the ice powder slurry and stir quickly for 5-8 seconds. -
6
Repeat this operation until lumps of ice powder slurry appear, then let it sit for ten minutes. -
7
Pour the ice powder into a bowl and add your favorite toppings.